The project aims to help indigenous women in poverty for incorporation into the labor market. To do this, the following activities are envisaged: Training in hotel industry; commercial bakery; commercial baked goods; typical sweets; jellies and jams; textiles (sewing,...
The project targets poor young women, aged 16 to 19 years, studying the specialty in the service sector (Hotels, Restaurants and Catering) in professional schools. The project objectives are to strengthen and expand the professional skills of the students, organize...
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