New diseases, such as COVID-19, have implications for food security and nutrition, generating situations that reduce the ability to generate income and, consequently, to acquire adequate food. They also highlight the urgent need to integrate sustainability into all...
The project aims to promote the right to water and sanitation in three vulnerable rural communities in Santa Cruz (Bolivia) from a gender equality and rights approach in the communities of Santa Teresa, San Simón and Tirarí. For this, the construction of 3 elevated...
The project will be carried out in Maythaloun, Jalbun, Faqqu’a, Jalamah, Burqin, Anza and Deir Abu Da’if, in the Jenin Governorate (West Bank, Palestine), whose geographical location has led to biological diversity in agri-food production. Taking advantage...
The project aims to promote access to the right to adequate and sustainable food for the rural population of 10 communities (Cajerón, Chipuluc, El Arenal, La Paccha, Llipa, El Verde, San Lorenzo, Santa Rosa de Tapo, Tuyo Tuyo and Yangachis) in the Chipuluc...
This project, carried out in consortium with the Mainel Foundation, aims to contribute to a sustainable development model that guarantees the fulfillment of Human Rights, with the specific objective of strengthening the commitment of the Valencian legal profession,...
We use cookies to ensure that we give the best user experience on our website. If you continue using this site we will assume that you agree.I agreeLeer más
